Lunch
APPETIZERS
EUROPEAN CHARCUTERIE BOARD
Cured meats, artisan cheeses, house-pickled vegetables, salted butter, toasted baguette. * Gluten free options available *
$36
GRILLED PEACH & BURRATA
Burrata with grilled peaches, strawberries, cherry tomatoes, and arugula. Peach-balsamic vinaigrette and reduction. * Gluten free options available
$26
MAISON PORK PÂTÉ
Pork pâté and prosciutto with sourdough, whole grain Dijon, pickled vegetables, and greens. * Gluten free options available
$24
SALMON TERRINE
BC salmon and smoked Coho terrine with dill, lemon, and maple. Served with pickled vegetables, grainy mustard, and sourdough. * Gluten free options available
$22
ARTISAN TRIO SPREAD
Smoky eggplant cream, whipped feta, and sweet potato hummus with warm Moroccan flatbread and fresh crudités. An invitation to slow down and share. * Gluten free options available
$20
CHEF-INSPIRED SOUP (CUP)
A new, inventive soup each day.
$12
SALADS
Add: Grilled Salmon (6 oz) 18, Grilled Chicken Breast (6 oz) 13, Pecan Chicken Breast (6 oz) 15, Sautéed Garlic Shrimps (6pcs.) 18.
CHIPOTLE SHRIMP TACO SALAD
Sous vide shrimp with smoked paprika and lime over baby romaine, red cabbage, avocado, corn, and pickled onions. Drizzled with chipotle-lime dressing. Served with warm flour tortillas. * Gluten free options available
$29
HEARTLAND SIGNATURE BEET SALAD
Roasted gold and crimson beets over mixed greens with goat cheese, mandarin segments, and toasted seeds. Finished with house feta and herb dressing.
Appetizer
$15
Large
$24
WATERMELON & FETA SALAD
Compressed watermelon with cherry tomatoes, cucumber, baby arugula, feta, pomegranate, and pickled onions. Dressed in house mint-lime vinaigrette.
$19
CLASSIC CAESAR
Caesar dressing, romaine, croutons, bacon bits, Parmigiano-Reggiano * Gluten free options available *
Large
$16
Appetizer
$9
SEASONAL GARDEN SALAD
Tomato, lettuce, cucumber, celery, spring onions, bell peppers, carrots, pickled onions, roasted pumpkin seeds and sunflower seeds
Appetizer
$9
Large
$15
PASTAS
Add: Grilled Salmon (6 oz) 18, Grilled Chicken Breast (6 oz) 13, Pecan Chicken Breast (6 oz) 15, Sautéed Garlic Shrimps (6pcs.) 18.
RIGATONI BOLOGNESE
House-made rigatoni with slow-braised Certified Angus Beef® bolognese, soffritto, tomato, and red wine. Finished with butter and Parmigiano-Reggiano.
$32
CREAMY TOMATO RIGATONI
In-house made rigatoni with juicy cherry tomatoes, garlic, fresh basil, fragrant oregano, extra virgin olive oil, rich cream, and shaved Parmigiano-Reggiano. * Gluten free options available*
$24
TRIPLE CHEESE RIGATONI
In-house made rigatoni tossed in a rich cream sauce with sharp cheddar, creamy Monterey Jack, and melted mozzarella. * Gluten free options available
$22
TOMATO BASIL RIGATONI
In-house made rigatoni tossed with juicy cherry tomatoes, garlic, fragrant oregano, fresh basil, and extra virgin olive oil, finished with shaved Parmigiano-Reggiano. * Gluten free options available*
$22
BURGERS & SANDWICHES
All burgers and sandwiches are served with your choice of side soup, side garden salad, or baked baby potatoes. Add Caesar Salad 3. Beet Salad 4.5 Add: Bacon 3. Feta Cheese 3. Cheddar Cheese 3
HEARTLAND DOUBLE CHEESEBURGER
House-made Certified Angus Beef® patties, bacon, cheddar, crispy onion, romaine, tomato, pickles, house sauce. * Gluten free options available *
$29.5
SIGNATURE CHICKEN BRIE SANDWICH
Grilled chicken breast, Brie, Granny Smith apple, baby spinach, and date jam on toasted focaccia. * Gluten free options available *
$29
CHIPOTLE AHI TUNA TACOS
Ahi tuna in warm tortillas, topped with fresh corn salsa, crisp red cabbage, and chipotle mayo for a bright, smoky finish.
$28
PROSCIUTTO CAPRESE SANDWICH
Rustic focaccia layered with prosciutto, cream cheese, arugula, mozzarella, tomato, and house-made pesto. * Gluten free options available *
$28
CRISPY CHICKEN SANDWICH
Crispy fried chicken on a toasted bun with corn, mayo, lettuce, and tomato. * Gluten free options available *
$27
VEGETARIAN CAPRESE SANDWICH
Rustic focaccia with cream cheese, arugula, mozzarella, tomato, and house-made pesto. * Gluten free options available *
$24
DESSERTS
WEEKLY CHEESECAKE
A new, innovative cheesecake flavor every week, featuring seasonal fruits, artisanal cheeses, and creative toppings. Always a surprise!
$12
TRIPLE CHOCOLATE MOUSSE
Three decadent layers of chocolate mousse, bittersweet cookie base, crowned with chocolate glaze and decorative chocolate wafer
$12
CARROT CAKE
Moist carrot cake with pineapple, walnuts, coconut, and cream cheese icing, topped with coconut, walnuts, white chocolate, and almonds
$12
VEGAN CARROT CAKE
$12